The best way to reheat leftover shrimp is in a pan on medium heat with butter or oil. Watch shrimp closely as it cooks, do not wander away, especially if you are cooking it in a pan and searing it on the stove. The key is to remove them from the heat right when the flesh is uniformly pink. Shrimp cooks fast, it’s another reason why it’s one of my favorites for quick meals. If your shrimp is dry, rubbery, or mushy, you cooked it too long. You can read more about How to Zest a Lemon here. Graze the lemon over it, away from you and back and forth. If using the zester hold it one hand and the lemon in the other. You can dip the cooked fish in the sauce while serving, or glaze the fish in the sauce. The homemade lemon butter sauce is what takes the fish to the next level. Combine lemon juice, lemon zest, and butter in a saucepan on medium-high heat.Season the shrimp with lemon pepper, smoked paprika, salt, and fish fry breaded (for breaded shrimp).You can make this recipe without breading by adding spices to the shrimp and then air fry, sear, or bake and drizzle the shrimp in lemon butter sauce. If air frying, be sure to spritz the shrimp with oil after breading, and spray any white spots to ensure proper crisping. You can make your own using 1/2 cup yellow corn meal and 1/4 cup all-purpose flour. If you want breaded shrimp, you will need fish fry breading mix. The shrimp simply looks nicer and will have a nice curve to it when the tails are left on. Often the tails are left on for presentation purposes only. This is completely up to you and is a matter of preference. Once the shrimp is cooked (you can bake, sear, or air fry it), I love to drizzle it in a lemon butter sauce for even more flavor. I also love the Lemon Garlic Seasoning from Trader Joe’s. You will need to use quality lemon pepper seasoningto actually add flavor to the fish. You can use the same spices and lemon butter sauce noted in this recipe. If you want to use frozen shrimp check out my Air Fryer Frozen Shrimp Recipe. As for sizing, I prefer large shrimp and 15-20 count packages. You can buy shrimp with the vein and remove it using a sharp paring knife to make a slit along the back and lift out the vein with the tip of the knife.Ĭheck out tips on How to Peel and Devein Shrimp here. The black vein that runs along the back of the shrimp is the digestive poop in the intestinal tract. This usually overcooks the shrimp.ĭeveined shrimp is simple to work with. The shrimp is cooked and then frozen and you have to cook it/warm it up again. Pre-cooked shrimp lacks quality in terms of overall taste. There are several types of shrimp available: raw, pre-cooked, raw and frozen, deveined, tails on, tails off, etc. Shop My Discount Codes and Amazon Store.Meal Prep Guide: How to Meal Prep Like a Boss.Salads – Pair these fillets with a quick and easy salad, such as Greek salad, creamy cucumber salad, spring mix salad, or strawberry spinach salad - or choose from one of my other healthy salad recipes!Īir fryer recipes make it so easy to prepare dinner in a snap.Pasta & Potatoes – Serve with conventional pasta, roasted sweet potatoes, roasted potatoes, or try healthier swaps like mashed cauliflower, zucchini noodles, or cauliflower rice.And, if you want a whole meal using the air fryer, try air fryer vegetables. Easy Veggies – In addition to asparagus, crispy smashed brussels sprouts, oven roasted green beans, and roasted cauliflower all make delicious, healthy sides to tilapia.Try lemon garlic sauteed asparagus, cheesy asparagus casserole, or air fryer asparagus. Asparagus – A natural pairing for white fish.One of the great things about air fryer tilapia recipes is that they are so versatile! Here are some simple ideas: What To Serve With Air Fryer Tilapia Recipes They’re optional, but add another dimension of flavor. Garnishes – Including fresh lemon juice and parsley.Spices – Including paprika and garlic powder for more flavor.My homemade version contains salt, but if yours does not, add 3/4 teaspoon sea salt to this air fryer tilapia recipe. I used my homemade lemon pepper seasoning, but you can also use a store-bought lemon pepper seasoning mix, or simply use black pepper and add fresh lemon zest. Lemon Pepper Seasoning – Adds a bright, savory taste.You can also use a different neutral cooking oil, such as avocado oil. Olive Oil – For brushing over the fillets.Other varieties of white fish fillets will also work, though cook time will vary based on thickness. Read more about choosing tilapia in my post for baked tilapia. You can use fresh tilapia fillets or frozen tilapia. Tilapia Fillets – Look for pink and white colored flesh. For measurements, see the recipe card below. This section explains how to choose the best ingredients for cooking tilapia in the air fryer, what each one does in the recipe, and substitution options.
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